Country of Origin: Turkey
Ingredients : Roasted Eggplant, Salt, Citric Acid, Ascorbic Acid.
Serve with lemon and parsley for best flavour.
Prominent Nutritional Figures*
Per 100g
Energy
34 kcal
Carbohydrates
6 g
Sodium
1.2 g
Fat
0.2 g
*Please note that it is neither ethical nor practical for us to claim that we have accurate and scientifically proven nutritional facts for each particular product that we sell. We have merely recited data from sources that are available on public domain or where possible from our suppliers. We encourage you to seek professional dietary advice or conduct your own research to reach specific decisions on using our products.
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